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  • VOICES: Defining The Cals Experience

    The student experience in the College of Agriculture and Life Sciences connects what happens inside…

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  • Introducing Peers To A World Of Opportunities

    Tia Sandoval has been bitten by the travel bug and she loves to share her…

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  • Salmon Dip

    — From the kitchen of Brian Meyer, director college relations, STORIES writer Ingredients: 1 pound…

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  • The Buck Won’t Stop Here

    In 1894, Alle Buck’s great, great grandfather got off the train near Rhodes, Iowa and…

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  • Experiencing New Terrain, Serving Others In The Tropics

    By Ashlee Hespen The hilly land, lush forests, large gullies and rocky soil on the…

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  • From The Dean – Fall 2010

    When I interviewed for the dean’s position in 2005, I felt so strongly about the…

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  • Ag Travel Course: Stateside

    A version of the “Ag Travel Course” also took students to farms and agricultural sites…

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  • Vol. 3, No. 2 Green

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  • Vol. 3, No. 1 Soil Quality

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