–from the kitchen of Ajay Nair, assistant professor horticulture Ingredients: ½ cup peas 3 medium…
–from the kitchen of Joe Jacobs (senior, horticulture) Ingredients: 2 tomatoes, thinly sliced Prepared pizza…
— From the kitchen of Brenda Ranum, regional extension education director (courtesy Country Woman Magazine,…
–from the kitchen of Nate Looker (senior, global resource systems) (courtesy Alton Brown, Food Network)…
— From the kitchen of Phillip Canada (junior, culinary science) (Created for the Soyfoods Council…
— from the kitchen of Laura Miller communications specialist, Leopold Center for Sustainable Agriculture, STORIES…
–from the kitchen of Jan Libbey (’84 fisheries and wildlife biology), farmer and co-owner of…
— from the kitchen of Gretta Irwin, executive director Iowa Turkey Federation Ingredients: 1 pound…
–from the kitchen of Chad Krull (senior, agricultural studies) Ingredients: I can crushed pineapple –…
