— From the kitchen of Brenda Ranum, regional extension education director (courtesy Country Woman Magazine,…
— from the kitchen of the Soy Sistas: Amanda Pudlik (’11 culinary science), Elise Fiscus…
–from the kitchen of David MacDonald (’87 animal science), president and chief operating officer OSI…
–from the kitchen of Ruth MacDonald, professor and chair food science and human nutrition Ingredients:…
— from the kitchen of Wendy Wintersteen (PhD ’88 entomology), dean and director, experiment station…
— From the kitchen of Bob Raymond, owner operator Village Creek Farm Ingredients: 2 ounces…
–from the kitchen of Scott Tapper (’79 farm operations), farmer and former president of the…
