–from the kitchen of Tom Paulsen, assistant professor agricultural education and studies (courtesy Grandma Janet…
— from the kitchen of Elisabeth Huff-Lonergan (MS ’91 animal science, PhD ’95 ), professor…
— from the kitchen of Kevin Shalinske, professor food science and human nutrition Ingredients: 3-4…
Soy You Think You Can Cook The Soyfoods Council, in cooperation with ISU Dining and…
–from the kitchen of Ajay Nair, assistant professor horticulture Ingredients: ½ cup peas 3 medium…
–from the kitchen of Andy Larson, small farm sustainability specialist, and Katie Beranek Ingredients: 9-inch…
Page 2 – Cool Tools from the Leopold Center for Sustainable Agriculture Page 8 –…
— From the kitchen of Brenda Ranum, regional extension education director (courtesy Country Woman Magazine,…
–from the kitchen of Joe Jacobs (senior, horticulture) Ingredients: 2 tomatoes, thinly sliced Prepared pizza…
SIGNING OFF FROM CENTRAL CAMPUS It has been my pleasure and great honor to tell…
Dear alumni and friends, Greetings from your ISU College of Agriculture and Life Sciences! Since…